A day for families and traditions.
The start of the Tavolata St. Moritz celebrates the Engadin. Wednesday is all about traditional culture, lively hospitality and culinary classics from the region. Young and old alike will discover the Engadine way of life with music, children's games and authentic food.
Program highlights
Kids Olympics
A colorful children's program full of fun and games:
Water balloon throwing, craft table, can throwing, face painting, hula hoop competition, apple snapping, cornhole, musical chairs, giant Jenga, red light - green light
Live music (Mainstage)
| Time | Artists |
|---|---|
| 11:00 | Background music |
| 11:30 | Engadine Choir |
| 12:00-12:30 | Background music |
| 13:00-13:30 | Duo Baumgartner Zampatti |
| 15:30-16:15 | Linard Bardill |
| 16:45-17:30 | Linard Bardill |
| 17:30-18:30 | Paulin |
Beluga Bar
| Time | Artists |
|---|---|
| 17:30-18:30 | Guy Hamilton |
| 19:00-20:00 | Amanda |
| 20:30-21:30 | Dawson |
Cuisine: Traditional & Engadine
Capuns
Swiss chard rolls with Bündnerfleisch and cream sauce - hand-rolled, cooked in bouillon, finished with alpine cheese.
Pizzoccheri
Buckwheat noodles with potatoes, savoy cabbage and mountain cheese - aromatic, hearty and savory.
Maluns
Butter crumbs made from grated potatoes with alpine cheese and apple sauce - a rustic dish with nostalgic charm.
Culinary offer
| Location | Provider | Court of law |
|---|---|---|
| 1 | Hatecke | Capuns / Capuns course |
| 2 | Chesa Inox | Spinach dumplings - see menu on site |
| 3 | Hanselmann | Sweet |
| 4 | Hanselmann | Bratwurst |
| 5 | Tavolata | Aperol Bar |
| Glattfelder / Beluga Bar | OOKI | Yakitori |
Location
EN 
DE